WOK HEY MENU SINGAPORE PRICES 2025
WOK HEY in Singapore offers a delightful menu featuring customizable Asian-inspired dishes, focusing on wok-fried goodness. Their signature “Wok Fried Rice” comes in various flavors, including options like salted egg or the spicy chili crab. The “Wok Fried Noodles” are crafted with fresh ingredients, from tender chicken to succulent prawns, all cooked to perfection in their signature wok. To complement the hearty mains, they also offer a selection of fresh sides, including crispy spring rolls and healthy vegetables. For those with a sweet tooth, indulge in their tempting desserts like rich chocolate brownies, making every meal an unforgettable experience.
WOK HEY Menu Singapore 2025
WOK HEY in Singapore serves delicious wok-fried dishes, offering a variety of flavors with customizable options. Their menu includes flavorful “Wok Fried Rice” and “Wok Fried Noodles” with choices like salted egg and chili crab. Sides such as crispy spring rolls and fresh vegetables complement the mains, while their indulgent chocolate brownies provide a sweet finish, ensuring a satisfying meal experience.
WOK HEY XMAS EDITION TRUFFLE FRIED RICE PRICES
| MENU ITEMS | PRICE |
|---|---|
| Truffle Fried Rice MAX | SGD 12.80 |
| Truffle Fried Rice with Grilled Chicken | SGD 9.80 |
| Truffle Fried Rice with Braised Beef | SGD 10.80 |
| Truffle Fried Rice with Seasoned Prawns | SGD 10.80 |
| Truffle Fried Rice with Smoked Turkey Ham | SGD 11.80 |
| Truffle Fried Rice | SGD 8.50 |
WOK HEY XMAS EDITION MENU TRUFFLE UDON PRICES
| MENU ITEMS | PRICES |
|---|---|
| Truffle Udon MAX | SGD 12.80 |
| Truffle Udon with Grilled Chicken | SGD 9.80 |
| Truffle Udon with Braised Beef | SGD 10.80 |
| Truffle Udon with Seasoned Prawns | SGD 10.80 |
| Truffle Udon with Smoked Turkey Ham | SGD 11.80 |
| Truffle Udon | SGD 8.50 |
WOK HEY LAKSA FRIED RICE PRICES
| MENU | PRICE |
|---|---|
| Crab Meat Laksa Fried Rice MAX | SGD 11.80 |
| Laksa Fried Rice with Grilled Chicken | SGD 8.30 |
| Laksa Fried Rice with Braised Beef | SGD 9.30 |
| Laksa Fried Rice with Seasoned Prawns | SGD 9.30 |
| Plain Laksa Fried Rice | SGD 7.00 |
WOK HEY DRY LAKSA PRICES
| MENU | PRICE |
|---|---|
| Crab Meat Dry Laksa MAX | SGD 11.80 |
| Dry Laksa with Grilled Chicken | SGD 8.30 |
| Dry Laksa with Braised Beef | SGD 9.30 |
| Dry Laksa with Seasoned Prawns | SGD 9.30 |
| Dry Laksa | SGD 7.00 |
WOK HEY EGG FRIED RICE PRICES
| MENU | PRICE |
|---|---|
| Egg Fried Rice with Smoked Turkey Ham | SGD 8.90 |
| Egg Fried Rice with Wild Caught Crab Meat | SGD 10.90 |
| Egg Fried Rice with Grilled Chicken | SGD 6.90 |
| Egg Fried Rice with Braised Beef | SGD 7.90 |
| Egg Fried Rice with Seasoned Prawns | SGD 7.90 |
| Egg Fried Rice (No Protein) | SGD 5.50 |
WOK HEY SHANGHAI FRIED RICE PRICES
| MENU | PRICE |
|---|---|
| Shanghai Fried Rice with Smoked Turkey Ham | SGD 9.90 |
| Shanghai Fried Rice (CRAB) | SGD 11.40 |
| Shanghai Fried Rice with Grilled Chicken | SGD 7.40 |
| Shanghai Fried Rice with Braised Beef | SGD 8.40 |
| Shanghai Fried Rice with Seasoned Prawns | SGD 8.40 |
| Shanghai Fried Rice (No Protein) | SGD 6.00 |
WOK HEY FRESH RAMEN PRICES
| MENU | PRICE |
|---|---|
| Fresh Ramen with Smoked Turkey Ham | SGD 9.90 |
| Fresh Ramen (CRAB) | SGD 11.80 |
| Fresh Ramen with Grilled Chicken | SGD 7.90 |
| Fresh Ramen with Braised Beef | SGD 8.90 |
| Fresh Ramen with Seasoned Prawns | SGD 8.90 |
| Fresh Ramen (No Protein) | SGD 6.50 |
WOK HEY MENU FRESH UDON PRICES
| MENU | PRICE |
|---|---|
| Fresh Udon with Smoked Turkey Ham | SGD 9.90 |
| Fresh Udon (CRAB) | SGD 11.80 |
| Fresh Udon with Grilled Chicken | SGD 7.90 |
| Fresh Udon with Braised Beef | SGD 8.90 |
| Fresh Udon with Seasoned Prawns | SGD 8.90 |
| Fresh Udon (No Protein) | SGD 6.50 |
WOK HEY HEALTHIER EDITION PRICES
| MENU | PRICE |
|---|---|
| Egg Fried Rice HE with Grilled Chicken | SGD 6.90 |
| Egg Fried Rice HE with Braised Beef | SGD 7.90 |
| Egg Fried Rice HE with Seasoned Prawns | SGD 7.90 |
| Shanghai Fried Rice HE with Grilled Chicken | SGD 7.40 |
| Shanghai Fried Rice HE with Braised Beef | SGD 8.40 |
| Shanghai Fried Rice HE with Seasoned Prawns | SGD 8.40 |
| Fresh Ramen HE with Seasoned Prawns | SGD 8.90 |
| Fresh Udon He with Seasoned Prawns | SGD 8.90 |
| Egg Fried Rice HE | SGD 5.50 |
| Shanghai Fried Rice HE | SGD 6.00 |
| Fresh Ramen HE | SGD 6.50 |
| Fresh Udon HE | SGD 6.50 |
What’s New At WOK HEY Menu Singapore?
| Item Name | Description | Price (SGD) | Special Features |
|---|---|---|---|
| Wok Tossed Truffle Rice | A fragrant and savory rice dish infused with the richness of truffle oil, stir-fried to perfection. | $8.90 | Truffle flavor, creamy texture |
| Szechuan Spicy Noodles | A spicy noodle dish with a kick from Szechuan peppercorns, topped with fresh vegetables. | $7.50 | Bold and spicy, perfect for spice lovers |
| Crispy Tofu Delight | Golden, crispy tofu cubes served with a tangy dipping sauce and stir-fried veggies. | $6.90 | Vegetarian-friendly, crunchy texture |
| Chili Crab Wok Toss | Stir-fried noodles tossed with chili crab sauce, bringing the iconic Singaporean flavor to a new level. | $12.50 | Local favorite, rich and spicy |
| Miso Salmon Bowl | A grilled miso-marinated salmon fillet on a bed of rice, topped with sesame seeds and veggies. | $11.90 | Healthy, balanced, rich in flavor |
Monthly Deals At WOK HEY Singapore Menu
| Deal Name | Description | Price (SGD) | Validity | Special Offer |
|---|---|---|---|---|
| Combo Meal Delight | Choose one of our signature rice or noodle dishes and pair it with a refreshing drink. | $10.50 | Available all month | Includes a drink of your choice for $1! |
| Family Feast | Perfect for sharing! Get a large stir-fry, two sides, and a dessert to share. | $29.90 | Available on weekends | Free dessert when you order this combo! |
| Happy Hour Special | Enjoy any wok-tossed noodles or rice bowl with a side of crispy spring rolls. | $7.80 | Available from 3 pm – 6 pm | Get a side for just $2! |
| Meat Lover’s Deal | Wok-tossed beef or chicken served with your choice of noodles or rice and a side of veggies. | $12.90 | Entire month | Free drink with any meat dish! |
| Vegetarian Feast | A wholesome veggie bowl with tofu, stir-fried vegetables, and your choice of rice or noodles. | $8.80 | Available on Tuesdays | Enjoy 10% off your next vegetarian meal! |
Limited-Time Offerings At WOK HEY Menu Singapore
| Exclusive Offer | What’s Included | Price (SGD) | Limited Availability | Additional Perk |
|---|
| Spicy BBQ Beef Skewers | Tender beef skewers marinated in a smoky, spicy BBQ sauce, grilled to perfection. | $12.90 | Only for February | Comes with a side of tangy dipping sauce! |
| Vegetarian Wok-Tossed Delight | A wok-tossed medley of fresh veggies and tofu, served with your choice of rice or noodles. | $7.90 | Limited to one month | Healthy, fresh, and guilt-free! |
| Sweet Chili Mango Chicken | Grilled chicken in a sweet chili and mango glaze, served with jasmine rice. | $9.90 | Available through March | A tropical twist on a classic dish! |
| Basil Pesto Noodles | Noodles stir-fried with fresh basil pesto, accompanied by roasted vegetables. | $10.50 | Available for a short time | Fresh, aromatic, and herbaceous flavors! |
| Chili Lime Shrimp | Juicy shrimp cooked with a zesty chili-lime marinade, served with a side of greens. | $11.00 | Available until mid-February | Perfect for those craving a citrusy bite! |
WOK HEY Singapore Restaurant Kids Activities
| Kids Event | Activity Details | Recommended Ages | Event Duration | Memorable Feature |
|---|
| Wok Kids Bake-Off | A baking contest where children create their own Asian-inspired desserts. | 5-10 years old | 1 hour | Sweet treats to enjoy and take home! |
| Asian Flavor Taste Test | A fun tasting session where kids sample different Asian spices and ingredients. | 6-12 years old | 30 minutes | Sensory exploration of unique flavors! |
| Wok-tastic Puzzle Race | Kids work together to solve puzzles related to Asian food ingredients and cuisine. | 5-10 years old | 25 minutes | Teamwork and fun problem-solving! |
| Chopstick Relay Race | A friendly race where kids use chopsticks to move food items from one bowl to another. | 4-10 years old | 15 minutes | Active and engaging fun for everyone! |
| Mini Wok Art Show | Children create their own wok-themed artwork using various materials provided. | 3-8 years old | 30 minutes | A chance to express creativity! |
Discount Coupons Of WOK HEY Singapore Menu
| Discount Type | Benefit | Duration | Eligibility | Conditions |
|---|---|---|---|---|
| Combo Meal Savings | $3 off combo meals | Valid until end of the month | Applies to all combo meals | Cannot combine with other offers |
| Wok-Heads Loyalty Deal | 15% off every 5th visit | Ongoing | Must be part of the WOK HEY loyalty program | Reward points accumulate with each visit |
| Special Occasion Promo | $5 off for couples on date night orders | Available Fridays and Saturdays | Must show booking confirmation | Celebrate your date with extra savings! |
| Cashback Offer | $5 cashback on purchases over $20 | Valid for a limited time | For online orders only | Cashback applied via app credits |
| Combo Meal Special | Get a side for $2 with any combo meal | Ongoing | Minimum spend of $12 required | Add a side for just $2! |
Why WOK HEY Restaurant Launched In Singapore?
To Provide a Quick Yet Flavorful Dining Experience
WOK HEY was launched in Singapore to cater to the growing demand for quick, flavorful meals without compromising on quality. The founders recognized the need for a fast-casual dining experience that still prioritized fresh ingredients and bold flavors. By focusing on stir-fried dishes cooked right in front of the customer, WOK HEY delivers a satisfying and speedy meal perfect for busy Singaporeans looking for convenience without sacrificing taste.
To Offer Customizable Stir-Fry Options
WOK HEY was created with the vision of providing a highly customizable dining experience. In Singapore, a multicultural city with diverse food preferences, the ability to personalize meals is important. The restaurant allows customers to choose from a variety of proteins, vegetables, and sauces, making it possible to craft a meal that suits individual tastes and dietary needs. This focus on customization was a key reason for launching WOK HEY in Singapore, ensuring every meal is tailored to perfection.
To Celebrate the Art of Wok Cooking
Singapore’s food scene is rich in diverse cuisines, and WOK HEY was introduced as a modern interpretation of the traditional wok cooking method. The founders wanted to bring the traditional flavors of stir-fried dishes to a new audience, showcasing the precision and technique involved in wok cooking. By highlighting this culinary art, they sought to offer customers an experience where they could see the sizzling action of the wok up close, adding a visual and aromatic element to the dining experience.
To Cater to Singapore’s Busy Lifestyle
With Singapore being a fast-paced city where people often need to juggle work, social commitments, and personal life, WOK HEY was launched to meet the needs of time-strapped individuals. The restaurant’s quick-service model ensures that customers can enjoy a high-quality meal in under 10 minutes, making it an ideal option for office workers, students, and busy professionals who need a fast yet satisfying lunch or dinner option during their hectic schedules.
To Provide a Health-Conscious Dining Option
In a city where healthy eating is becoming a growing trend, WOK HEY was launched to offer a nutritious alternative to traditional fast food. With its emphasis on fresh vegetables, lean proteins, and customizable dishes, the restaurant caters to customers looking for healthier meal choices. The stir-fry method also retains the nutrients in vegetables while enhancing flavors, making it a go-to option for health-conscious diners in Singapore who want a wholesome meal on the go.
To Promote Sustainability in Food Practices
As awareness of environmental issues grows, WOK HEY was launched with a focus on sustainability. The restaurant prioritizes the use of locally sourced ingredients and eco-friendly practices, aiming to minimize food waste while offering high-quality, flavorful meals. The decision to implement sustainable practices resonated with Singaporeans who are increasingly mindful of their environmental impact, providing them with a guilt-free dining option that supports responsible consumption.
To Tap Into Singapore’s Diverse Culinary Landscape
Singapore’s food scene is one of the most diverse in the world, with a rich mix of cultures and cuisines. WOK HEY was introduced as a fusion of local flavors and modern wok cooking. The restaurant’s diverse menu, which incorporates various Asian-inspired elements, was designed to resonate with Singapore’s cosmopolitan population. This allowed the brand to tap into the city’s love for vibrant and multi-cultural cuisine, offering something familiar yet innovative to local diners.
To Appeal to the Rising Popularity of Fast-Casual Dining
The fast-casual dining trend has been steadily gaining momentum in Singapore, with customers seeking a more refined experience than traditional fast food, but without the formality of fine dining. WOK HEY capitalized on this shift by offering high-quality meals in a quick, efficient setting. The casual atmosphere, coupled with the speed of service and focus on fresh, flavorful dishes, made it the perfect fit for the growing number of diners looking for a balance between convenience and quality.
To Offer a Fun and Interactive Dining Experience
Another reason for launching WOK HEY in Singapore was to provide an engaging and interactive dining experience. The restaurant’s open-kitchen concept allows customers to watch as their dishes are freshly stir-fried in the wok, creating a sense of excitement and anticipation. This interactive element adds an element of fun to the meal, attracting customers who enjoy being part of the cooking process and who appreciate the visual appeal of their food being made right in front of them.
To Create a Cost-Effective Yet Delicious Meal Option
Singaporeans are increasingly looking for affordable dining options without compromising on taste or quality. WOK HEY was created to provide a budget-friendly option that delivers big on flavor. By offering hearty, satisfying meals at a reasonable price, the restaurant caters to those who want an affordable yet delicious meal, whether they are grabbing lunch during a busy workday or enjoying dinner with friends.
To Adapt to Changing Consumer Preferences
The dynamic dining habits of Singaporeans—who are increasingly looking for more personalized, fast, and fresh meal options—drove the launch of WOK HEY. Recognizing that consumers’ preferences are shifting toward more customized and health-conscious meals, the restaurant was designed to meet this demand. The launch of WOK HEY reflects an understanding of changing dining trends in Singapore, where people are seeking both convenience and quality in their everyday meals.
To Provide a Unique Stir-Fry Concept in a Competitive Market
In a city filled with diverse food options, WOK HEY launched to offer something distinct—an exclusive focus on wok-fried meals. While many restaurants in Singapore serve Asian cuisine, few focus solely on the art of stir-frying. WOK HEY sought to carve out a niche by providing a unique concept centered around wok cooking, bringing the sizzle, flavor, and freshness of stir-fry to Singapore in a way that hadn’t been done before.
WOK HEY Singapore Restaurant Staff
Engaged and Enthusiastic
The staff at WOK HEY are known for their enthusiasm and engagement with customers. From the moment you step in, the team greets you with a friendly smile and a warm welcome. Their positive energy creates a vibrant and inviting atmosphere, making you feel at ease as you customize your meal. Their enthusiasm extends to their cooking process as well, as they prepare your dish with care and attention to detail.
Knowledgeable and Helpful
WOK HEY’s staff are well-trained and highly knowledgeable about the menu. They’re ready to assist with any questions you may have about ingredients, dietary restrictions, or how to customize your meal. If you’re unsure about what to pick or need suggestions for a particular flavor profile, they offer helpful recommendations based on your preferences, ensuring you have an enjoyable dining experience.
Efficient and Quick-Paced
Given the fast-casual nature of WOK HEY, the staff are exceptionally efficient in their roles. They work in a quick-paced environment, ensuring that each order is processed and cooked promptly. The staff is trained to handle high volumes of customers during peak hours, ensuring that even during busy times, your food is ready in a matter of minutes, without sacrificing quality.
Friendly and Approachable
At WOK HEY, the staff’s friendly demeanor ensures that customers feel comfortable and valued. Whether you’re a regular or a first-time visitor, the staff is approachable and always happy to offer a recommendation or answer any questions you have. Their friendliness enhances the overall dining experience, making it feel like a welcoming place to return to again and again.
Skilled and Experienced Chefs
The chefs behind the wok at WOK HEY are skilled in the art of stir-frying. They are highly experienced in cooking under pressure while maintaining the quality and flavors of each dish. Their precise technique ensures that every ingredient is perfectly cooked, retaining its texture and flavor. Watching the chefs work in the open kitchen is a testament to their expertise, as they expertly toss ingredients in the wok to create flavorful, aromatic meals.
Patient and Attentive
The staff at WOK HEY are patient and attentive, particularly when interacting with customers who may have specific dietary preferences or requirements. They take the time to listen to your needs, ensuring that your meal is tailored exactly to your liking. Whether you prefer more spice or need a gluten-free option, the team makes sure to accommodate your requests with care and attention to detail.
Energetic and Team-Oriented
The staff at WOK HEY work together seamlessly in a highly energetic and collaborative environment. From the front of house to the kitchen, everyone is in sync, ensuring that orders are processed quickly and efficiently. The teamwork between the staff creates a positive vibe throughout the restaurant, contributing to the overall smooth and fast service that WOK HEY is known for.
Customer-Centric
At WOK HEY, the staff’s customer-centric approach is evident in their efforts to make sure every guest feels valued. They actively engage with diners, checking in to ensure that the meal is to your satisfaction. Whether it’s offering a refill of your drink or adjusting the spice level of your dish, the staff ensures that your experience is tailored to your individual needs.
Detail-Oriented
The staff at WOK HEY pay close attention to detail in both their interactions with customers and in the preparation of each dish. Whether it’s ensuring that your meal is presented well or making sure your order is correct, they take pride in getting things right. Their attention to detail is key to maintaining the consistency and quality of the food served, which is a hallmark of the WOK HEY experience.
Multilingual and Inclusive
Many of the staff members at WOK HEY are multilingual, which makes them especially welcoming to Singapore’s diverse population. They can communicate with customers in multiple languages, ensuring that everyone feels included and comfortable, regardless of their background. This multilingual ability enhances the restaurant’s accessibility and makes it a great place for both locals and tourists alike.
Supportive and Motivating
The staff at WOK HEY is incredibly supportive, not only in helping customers but also in supporting each other. They maintain a positive and motivating atmosphere, especially during busy periods. This camaraderie is reflected in their service, as they work together to ensure each customer’s needs are met, and the kitchen operates smoothly, which in turn creates a positive experience for diners.
Polite and Respectful
Politeness and respect are at the core of the staff’s interactions with customers. They greet guests warmly and make sure to use polite language when serving. Whether you’re asking for a recommendation or have a special request, the staff approaches every situation with a respectful attitude, ensuring that all guests feel comfortable and appreciated during their visit.
Experience At WOK HEY Restaurant Singapore
Interactive Cooking Experience
At WOK HEY, the dining experience begins the moment you step up to the counter. You’re invited to customize your meal by choosing from a selection of rice or noodles, a variety of fresh vegetables, and your choice of protein. Watching your meal being prepared in the wok right before your eyes adds a unique interactive element. The sizzling sounds and delicious aromas fill the air as the skilled chefs stir-fry your meal to perfection, ensuring it’s served hot and fresh.
Quick Yet Flavorful
WOK HEY is designed for those on the go who still want to enjoy a flavorful meal without compromising on quality. As you make your selections, your meal is cooked on the spot in a matter of minutes. Despite the quick turnaround, the quality of the wok-fried ingredients is impeccable, with the perfect balance of tender proteins, crisp vegetables, and savory sauces, all delivered with the bold flavors of a traditional stir-fry.
Vibrant and Modern Ambience
The interior of WOK HEY features a contemporary, vibrant design that reflects the energetic and fast-paced nature of the restaurant. The open kitchen concept allows customers to witness the entire cooking process, creating an exciting atmosphere as chefs work their magic on the wok. The bright and colorful decor adds to the lively and welcoming vibe, making it an ideal spot for quick meals with friends or a solo lunch break.
Personalized Dining Journey
Every visit to WOK HEY is a unique experience because of the highly customizable menu. The opportunity to personalize each aspect of your meal, from your choice of protein to the sauce and spice level, ensures that you get exactly what you want every time. Whether you prefer a milder dish or want to turn up the heat with spicy sauces, WOK HEY lets you create a meal that suits your mood and taste preferences.
Family-Friendly Fun
WOK HEY is an excellent choice for families, offering a fun and interactive dining experience for both kids and adults. The customizable nature of the menu allows younger diners to pick their favorite ingredients, while the wok’s sizzling sounds and colorful vegetables make the meal visually exciting. The quick service ensures that no one has to wait long, making it perfect for a family outing or a casual meal with children.
Healthy and Wholesome Meals
For those who prioritize health and nutrition, dining at WOK HEY is a satisfying experience. Each dish is made with fresh, quality ingredients, and many options are packed with vegetables and lean proteins. The wok-cooking method retains the nutrients of the vegetables while infusing them with smoky flavors. With options to make your dish lighter or more indulgent, WOK HEY ensures that you can enjoy a meal that aligns with your dietary preferences and health goals.
Efficient and Hassle-Free Service
One of the standout aspects of dining at WOK HEY is the efficiency. From placing your order to enjoying your meal, the entire process is streamlined to ensure you’re in and out quickly. The staff is friendly and well-trained, making the ordering process smooth and easy. The quick cooking method means that your meal is ready in just a few minutes, so whether you’re on a lunch break or grabbing a quick bite, you won’t have to spend much time waiting.
Aromatic and Tasty Wok-Fried Dishes
There’s something uniquely satisfying about the aroma of food cooked in a wok, and at WOK HEY, this sensory experience is part of the appeal. As your dish is cooked, the smoky, sizzling sounds and aromatic scents fill the air, building anticipation. The end result is a meal that’s bursting with flavor, from the charred notes of the grilled proteins to the fragrant stir-fried vegetables and savory sauces that coat every bite.
Convenient and Accessible Location
WOK HEY’s locations in Singapore are strategically placed to cater to both office workers and casual diners. Whether you’re grabbing a quick bite during lunch in the city center or enjoying a laid-back dinner, the restaurant’s convenient locations make it easy to stop by for a satisfying meal. The efficient service means you won’t have to wait long, making it a great option for busy professionals or anyone looking for a fast and fulfilling meal.
Social Dining with a Personal Touch
Dining at WOK HEY is a fun, social experience where you can enjoy a meal with friends or colleagues while still having the opportunity to customize your dish. The quick service and customizable options allow you to chat and enjoy each other’s company without waiting too long. Whether you’re sitting down for a solo meal or sharing a table with friends, the vibrant atmosphere and exciting process of meal preparation make it an enjoyable social experience.
A Modern Twist on Traditional Stir-Frying
WOK HEY reimagines the traditional stir-fry with a modern, quick-casual twist. While the wok-frying technique remains the same, the restaurant’s innovative approach to offering customizable bases, proteins, and sauces creates an entirely new way to experience stir-fried dishes. This blend of tradition and innovation allows you to enjoy classic wok-cooked meals while adding a modern flair to your dining routine.
Sustainably Sourced Ingredients
For diners who are environmentally conscious, WOK HEY’s commitment to sustainability adds a meaningful dimension to the experience. The restaurant prides itself on using responsibly sourced ingredients, minimizing food waste, and offering eco-friendly packaging. Knowing that the meal you’re enjoying is both delicious and aligned with sustainable practices makes the dining experience feel even more rewarding.
FAQs About WOK HEY Singapore Restaurant
What is the concept behind WOK HEY Singapore?
WOK HEY offers a unique, fast-casual dining experience focused on wok-fried dishes. The concept is built around providing healthy, delicious, and customizable meals, prepared fresh in front of the customer. The restaurant combines speed, quality, and taste by using high-quality ingredients cooked in a traditional wok, creating a meal that is both nutritious and satisfying.
Can I customize my meal at WOK HEY?
Yes! One of the standout features of WOK HEY is its emphasis on customization. You can choose your base (such as rice or noodles), pick your protein (like chicken, beef, or tofu), select from a range of vegetables, and top it off with sauces and seasonings of your choice. This allows customers to tailor their meals to their individual preferences or dietary needs.
Are the meals at WOK HEY healthy?
WOK HEY is committed to offering healthy meal options. The dishes are made with fresh, quality ingredients and are cooked using traditional stir-frying methods that retain nutrients. Additionally, many menu items are designed to be balanced in terms of protein, carbs, and vegetables, making them an excellent choice for those looking for nutritious and wholesome meals.
What are the popular items on the WOK HEY menu?
Some of the most popular dishes at WOK HEY include their signature wok-fried rice and noodles, such as the “Signature Chicken Rice” and the “Beef Noodles.” These dishes feature a balanced combination of flavors, with wok-tossed proteins and fresh vegetables, making them a hit among customers. You can also try their unique wok-hearty vegetarian options for a lighter, plant-based meal.
Does WOK HEY offer vegetarian or vegan options?
Yes, WOK HEY caters to vegetarian and vegan diets. The restaurant offers a variety of plant-based proteins like tofu, as well as vegetable-heavy options. Many of their stir-fries can be customized to be fully vegan or vegetarian, and the staff are knowledgeable about making adjustments for special dietary requests.
How long does it take to prepare a meal at WOK HEY?
One of the key appeals of WOK HEY is the speed at which meals are prepared. Meals are cooked fresh in a wok within just a few minutes, so you can expect your dish to be ready in under 10 minutes from ordering. This makes it an ideal choice for a quick, satisfying meal during busy days.
Are there any special promotions or deals at WOK HEY?
WOK HEY often runs promotions and special deals to keep customers coming back. These may include discounts on specific menu items, combo deals, or limited-time offers. It’s a good idea to check their website or follow them on social media for the latest updates on any current deals or loyalty programs.
Can I order takeout or delivery from WOK HEY?
Yes, WOK HEY offers both takeout and delivery services. Customers can easily order online through the restaurant’s website or popular food delivery apps. This makes it convenient to enjoy their wok-fried meals at home or in the office, without compromising on the fresh taste and quality of the food.
Is WOK HEY a good option for group dining?
WOK HEY is great for group dining, as their menu is easily customizable to cater to different preferences. Whether you’re dining with friends, colleagues, or family, everyone can enjoy their favorite protein, base, and toppings, making it a fun and interactive experience for groups. However, if you’re looking for larger family-style platters, WOK HEY is more geared toward individual orders.
Does WOK HEY offer gluten-free options?
Yes, WOK HEY has a variety of gluten-free options available for customers with dietary restrictions. Many of their dishes can be customized with gluten-free ingredients such as rice and certain sauces. It’s always best to notify the staff of your gluten-free needs to ensure that your meal is prepared without any cross-contamination.
Is WOK HEY suitable for kids?
Yes! WOK HEY offers kid-friendly options, especially in terms of portion size and ingredients. Kids can enjoy milder-flavored dishes or customized stir-fries with familiar ingredients like chicken, eggs, and vegetables. It’s a great way to introduce children to a healthier, fun, and flavorful dining experience that’s also quick.
What makes WOK HEY different from other fast-casual restaurants?
What sets WOK HEY apart is its focus on wok-cooked meals, fresh ingredients, and customization. While other fast-casual restaurants might offer pre-prepared meals or limited options, WOK HEY’s interactive process allows diners to craft their ideal dish on the spot, providing a unique experience that’s both quick and personalized. The use of the wok also imparts a distinct flavor that’s hard to replicate with other cooking methods.
Does WOK HEY provide catering services?
Yes, WOK HEY offers catering services for both corporate and private events. Whether you’re planning a work lunch, a family gathering, or a party, they can provide large-scale orders of their popular wok-fried meals. Catering packages can be customized to suit the needs of your event, ensuring a delicious and hassle-free experience for your guests.
Is WOK HEY eco-friendly?
Yes, WOK HEY is committed to sustainability and eco-friendly practices. The restaurant uses eco-conscious packaging for takeout and delivery, and the ingredients are sourced responsibly. They also strive to minimize food waste by preparing meals in precise portions and offering an efficient, quick service that reduces overall environmental impact.
Do I need to make a reservation at WOK HEY?
No, WOK HEY operates on a walk-in basis and does not require reservations. Due to the quick and efficient nature of the service, it is rare for there to be long waiting times, but during peak hours, there may be a slight wait depending on the location. However, reservations are not necessary, making it a great spot for casual dining.
WOK HEY Singapore Location, Opening Hours And Instant Data
Opening Hours
| Monday | 10:30 am–9:45 pm | |
| Tuesday | 10:30 am–9:45 pm | |
| Wednesday | 10:30 am–9:45 pm | |
| Thursday | 10:30 am–9:45 pm | |
| Friday | 10:30 am–9:45 pm | |
| Saturday | 10:30 am–9:45 pm | |
| Sunday | 10:30 am–9:45 pm |
Accessibility
- Wheelchair-accessible entrance
Service options
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Offerings
- Halal food
- Small plates
Dining options
- Lunch
- Dinner
Atmosphere
- Casual
Crowd
- Groups
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
